Experience the comforting taste of Nutty Delight, crafted from 100% Arabica beans grown in the high-altitude estates of Chikkamagaluru. This region's unique microclimate contributes to the coffee's pronounced nutty flavors, reminiscent of toasted almonds and hazelnuts. The medium-dark roast highlights these characteristics, offering a smooth, medium body that shines in espresso preparations. The balanced acidity and subtle hints of caramel sweetness are a testament to the rich heritage of Chikkamagaluru coffee cultivation. Perfect for those who appreciate depth and nuance, Nutty Delight is a versatile choice that excels across various brewing methods. Indulge in a cup that's both satisfying and refined, rooted in the traditions of India's premier coffee-growing region.